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  • Grilled Shrimp

    Grilled Shrimp

    Carol: One of my sons is currently living in Florida. Whenever we get a chance to visit him, we usually bring back fresh Gulf shrimp. I have to admit, the first time we brought the […]

  • Multi-Grain Waffle Mix

    Multi-Grain Waffle Mix

    We’ve been trying to eat more whole grains at our house. I always see the whole grain frozen waffles in the grocery store and I thought it would be fun to make them ourselves at […]

  • Chicken and Black Bean Pasta Bowl

    Chicken and Black Bean Pasta Bowl

    This is a great recipe to have on hand for a quick meal on the weekend. It is a nice mix a flavors. If it’s too spicy for your family, you can leave out the […]

  • Grown Up Mac and Cheese

    Grown Up Mac and Cheese

    This is our new favorite Mac and Cheese recipe. I served to the my kids when they were home and I can report that it is grandson tested and approved! If you want to make […]

  • Smokey Chicken Marinade

    Smokey Chicken Marinade

    I have been making this recipe for a couple of years. It’s my “go to” recipe for fajitas and chicken for Southwestern Black Bean Salad. The liquid smoke combined with the lime and spices gives […]

Cubing a Butternut Squash

 Freezer Cooking Info  Comments Off on Cubing a Butternut Squash
Oct 132013
 
Cubing a Butternut Squash

Step 1: Cut off the ends of the squash. Step 2: Peel the skin off with a potato peeler. Step 3: Make a cut in the bell shaped end to expose the seeds. Step 4: […]

 Posted by Carol Santee at 7:04 pm
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