Here’s a recipe I’m trying to perfect. Since we went gluten free, it’s been hard to make a crust that tastes like anything but a piece of cardboard holding up whatever is on top of it. So I thought I would try a quinoa crust. It turned out really great but I want to play with the crust recipe a bit more before I publish it. Stay tuned!
Spinach Quiche with Quinoa Crust
Nanci's Test Kitchen Comments Off on Spinach Quiche with Quinoa Crust