We are working on cleaning out the freezer so I’m cooking a 20 pound turkey today. I think I will make a big batch of Bowtie Soup (Freezer Lunches to Go ebook), Qdoba’s Tortilla Soup as a base for Mexican Gumbo, and some Pot Pie (from the BBOFC).
Carol is the co-author of the Big Book of Freezer Cooking and the author of 30 Day Gourmet’s Slow Cooker Freezer Favorites, Freezer Lunches To Go and Healthy Freezer Cooking eBooks. She is a computer information specialist and works for a computer software company.
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